Strawberry Butter Delight - cooking recipe

Ingredients

3 Tbsp. creamy peanut butter
2 pieces white or wheat bread
2 tsp. strawberry jam or jelly
8 oz. milk (whole, 2% or skim)

Preparation

Carefully spread peanut butter across one of the pieces of bread, insuring that peanut butter evenly covers entire surface. Take butter knife used and gently wipe peanut butter on second piece of bread to clean knife.
Take teaspoon and dab strawberry jam on second piece of bread.
Then take knife and spread jam across entire surface.
Make sure not to get jam along outside bread edges or crust.
Once jam has been spread, place first piece of bread, peanut butter side down, on top of bread piece with jelly side facing up.
Peanut butter and jam will come in contact with each other causing the two pieces of bread to be held together. Avoid excessive pressure.