"Linda'S" Barbecue Sauerkraut - cooking recipe

Ingredients

1/2 lb. hamburger
1/2 c. brown sugar
1 1/2 c. catsup
1 1/2 Tbsp. vinegar
1 large can sauerkraut, drained

Preparation

Brown hamburger and drain.
Add remaining ingredients.
Cook in a crock-pot for several hours.