Hot Taco Sauce - cooking recipe
Ingredients
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8 medium tomatoes (unpeeled)
10 jalapeno peppers
1/2 medium onion
1 1/2 large green peppers
1 large clove garlic
2 Tbsp. brown sugar
1 to 2 Tbsp. cumin
1/2 to 1 Tbsp. chili powder
1/3 c. vinegar
1 (12 oz.) can tomato paste
Preparation
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Put all ingredients into blender; blend well.
Bring to full boil, then simmer for 30 minutes or until as thick as you like.
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