Hot Taco Sauce - cooking recipe

Ingredients
    8 medium tomatoes (unpeeled)
    10 jalapeno peppers
    1/2 medium onion
    1 1/2 large green peppers
    1 large clove garlic
    2 Tbsp. brown sugar
    1 to 2 Tbsp. cumin
    1/2 to 1 Tbsp. chili powder
    1/3 c. vinegar
    1 (12 oz.) can tomato paste
Preparation
    Put all ingredients into blender; blend well.
    Bring to full boil, then simmer for 30 minutes or until as thick as you like.

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