Beef Casserole - cooking recipe

Ingredients
    1 lb. lean ground beef
    1/2 c. chopped onions
    1 c. milk
    1 can cream of mushroom soup
    8 oz. pkg. cream cheese
    1 lb. drained corn
    8 oz. noodles, cooked
    salt and pepper to taste
Preparation
    Brown ground beef.
    Add chopped onions; cook until tender. Stir in milk, soup and cheese.
    Add drained corn, cooked noodles and salt and pepper to taste.

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