Beef Casserole - cooking recipe
Ingredients
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1 lb. lean ground beef
1/2 c. chopped onions
1 c. milk
1 can cream of mushroom soup
8 oz. pkg. cream cheese
1 lb. drained corn
8 oz. noodles, cooked
salt and pepper to taste
Preparation
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Brown ground beef.
Add chopped onions; cook until tender. Stir in milk, soup and cheese.
Add drained corn, cooked noodles and salt and pepper to taste.
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