Swedish Apple Pie - cooking recipe

Ingredients

4 apples
2 tsp. cinnamon and 1 tsp. sugar, mixed
1 c. flour
3/4 c. melted margarine
1 c. sugar
1 egg
pinch of salt
1/2 c. chopped nuts and/or raisins and/or cranberries

Preparation

Peel and slice apples.
Place them in an ungreased 9-inch pie pan.
Sprinkle with cinnamon/sugar mixture.
Mix remaining ingredients in medium bowl and pour over apples.
Bake at 350\u00b0 for 45 to 50 minutes.