Nonfat Lasagne - cooking recipe

Ingredients

Ragu sauce (light)
lasagne noodles
nonfat cottage cheese
nonfat Parmesan cheese
nonfat shredded Cheddar
nonfat shredded Mozzarella

Preparation

Prepare overnight.
Use uncooked lasagne noodles (refrigerate overnight).
Spray Pam on pan.
Cover pan with layer of sauce, then arrange lasagne noodles.
Cover with sauce.
Add cheeses; repeat once or twice.
Bake at 350\u00b0 for 45 minutes.