Missouri - cooking recipe
Ingredients
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1 lb. ground beef, uncooked
sliced onion
sliced potatoes (raw)
1 can tomato soup
Preparation
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In a greased casserole, make layers of beef, onions and potatoes.
Mix 1 can tomato soup diluted with about 1/2 can water and pour over top.
Bake at 350\u00b0 for 1 to 2 hours, until potatoes are done.
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