Missouri - cooking recipe

Ingredients
    1 lb. ground beef, uncooked
    sliced onion
    sliced potatoes (raw)
    1 can tomato soup
Preparation
    In a greased casserole, make layers of beef, onions and potatoes.
    Mix 1 can tomato soup diluted with about 1/2 can water and pour over top.
    Bake at 350\u00b0 for 1 to 2 hours, until potatoes are done.

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