Grandaddy'S Favorite Apple Crunch - cooking recipe

Ingredients

2 cans apple pie filling
yellow cake mix
1 3/4 stick butter
1 c. chopped pecans
optional: coconut

Preparation

Pour pie filling in bottom of cake pan.
Pour dry cake mix on top of filling.
Melt butter and put over cake mix.
Add pecans and coconut.
Bake at 325 degrees for 45-50 minutes.