Goulash - cooking recipe

Ingredients

1/2 lb. macaroni
1 lb. ground chuck
1 large onion, chopped
1 large can tomatoes
1 Tbsp. sugar

Preparation

First cook macaroni (rinse and drain).
Set aside until later. In large skillet, add hamburger and onion; brown until cooked.
Add tomatoes.
Add 1 tablespoon of sugar or more to taste.
Simmer these ingredients for about 1 1/2 hours.
Add your cooked macaroni to meat and tomato mixture.
Add salt and pepper, also grated cheese on it, too.