Broccoli Rice Casserole - cooking recipe

Ingredients

1 small onion, chopped
1 celery stalk, chopped
2 Tbsp. butter
1 large bunch broccoli, steamed and coarsely chopped
2 1/2 c. cooked rice
1 (10 3/4 oz.) can cream of chicken soup
4 oz. Cheez Whiz
dash of Tabasco
dash of pepper

Preparation

Saute onion and celery in butter until tender.
Combine onion and celery with remaining ingredients.
Pour into greased 1 1/2-quart baking dish.
Bake at 350\u00b0 for 45 minutes or until hot and bubbly.