Taco Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 pkg. taco seasoning
1 medium onion, chopped
1/2 c. chopped bell pepper
1 small can tomato sauce
1 small can water
1/2 c. catsup
1 c. grated cheese
1 c. nacho chips, crushed
salt as desired
pepper as desired

Preparation

Brown ground beef, onion and pepper together until done.
Add all other ingredients, reserving 1/3 cup cheese and 1/3 cup crushed chips.
Mix well; pour into casserole dish and top with remaining cheese and chips.
Bake at 375\u00b0 for 30 minutes.
Needs to be a little soupy before adding crushed chips; if not, can add a little more water.