Chicken Dinner - cooking recipe

Ingredients

4 chicken breasts
2 cans cream of chicken soup
2 sleeves Ritz crackers
2 sticks butter
16 oz. sour cream
1 Tbsp. poppy seed

Preparation

Boil chicken and drain.
Clean chicken off bones in small pieces.
Add soup, sour cream and chicken in a 9 x 13-inch pan. Crunch up crackers in small pieces and add melted butter and poppy seed.
Pour over chicken mixture.
Bake 40 minutes at 350\u00b0.