Italian Herbed Potatoes - cooking recipe
Ingredients
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2 Tbsp. green onions, sliced
1 Tbsp. butter
1 tsp. parsley flakes
1/4 tsp. Italian seasoning
1/8 tsp. salt
3 c. frozen hash browns
1/4 c. Parmesan cheese
Preparation
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In a 1-quart casserole dish, stir green onions, butter, parsley flakes, Italian seasoning and salt together.
Microwave, covered, on High for 1 1/2 to 2 minutes or until onions are tender.
Stir in potatoes.
Cook, covered, on High for 5 to 7 minutes.
Add Parmesan cheese, tossing to coat.
Makes 4 servings.
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