Meatballs - cooking recipe

Ingredients

2 lb. hamburger
4 eggs
24 crackers
1/4 c. milk
1 Tbsp. onion
1 1/2 tsp. salt
1/4 tsp. pepper

Preparation

Mix ingredients for meatballs and form into balls.
Brown and place in 9 x 13-inch
casserole pan.
Bake at 350\u00b0 for 30 minutes.