Hidden Pear Salad - cooking recipe

Ingredients
    1 (16 oz.) can pears, liquid drained and reserved
    1 (3 oz.) pkg. lime-flavored gelatin
    1 (3 oz.) pkg. cream cheese, softened
    1/4 tsp. lemon juice
    1 envelope whipped topping mix
    lettuce leaves
Preparation
    In a saucepan, bring pear liquid to a boil.
    Stir in gelatin until dissolved.
    Remove from the heat and cool at room temperature until syrupy.

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