Frozen Fruit Salad - cooking recipe
Ingredients
-
3 c. water
2 1/2 c. sugar
1 (12 oz.) can frozen orange juice
1 large can crushed pineapple
1 can water
6 bananas, sliced
1 jar maraschino cherries
Preparation
-
Bring water, sugar and orange juice to a boil.
Add all other ingredients.
Pour in pan and freeze.
Take out 1 hour before you want to serve.
Leave a comment