Deli Salad - cooking recipe

Ingredients
    1 1/4 c. black pitted olives
    1 c. red/green peppers, sliced
    1/4 lb. thin salami, chopped
    1 small red onion, thinly sliced
    1/4 to 1/2 c. grated Parmesan cheese
    1/4 c. chopped parsley
    3/4 c. Viva Italian dressing
    1 (12 oz.) pkg. spiral pasta, cooked and cooled
Preparation
    Combine all ingredients except pasta.
    Mix thoroughly.
    Gently stir in pasta.
    Chill and serve.

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