Deli Salad - cooking recipe
Ingredients
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1 1/4 c. black pitted olives
1 c. red/green peppers, sliced
1/4 lb. thin salami, chopped
1 small red onion, thinly sliced
1/4 to 1/2 c. grated Parmesan cheese
1/4 c. chopped parsley
3/4 c. Viva Italian dressing
1 (12 oz.) pkg. spiral pasta, cooked and cooled
Preparation
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Combine all ingredients except pasta.
Mix thoroughly.
Gently stir in pasta.
Chill and serve.
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