Taco Dip - cooking recipe

Ingredients

3 oz. cream cheese, softened
1/2 c. chopped onion
1/2 to 3/4 chopped green pepper
1 large tomato, chopped
1 (8 oz.) bottle smooth taco sauce
3/4 c. grated Cheddar

Preparation

Spread cream cheese on large platter.
Top with onion, pepper, tomatoes and Cheddar.
Pour taco sauce over top.
Serve with taco chips.