Dutch Apple Coffee Cake - cooking recipe

Ingredients

1 1/2 c. flour
1/2 c. brown sugar
1/2 c. white sugar
1 tsp. cinnamon
1/8 tsp. salt
1 stick margarine
1 egg
1/2 c. buttermilk
1/2 tsp. soda
2 to 3 apples

Preparation

Mix first 6 ingredients (flour, brown sugar, white sugar, cinnamon, salt and margarine) until crumb consistency.
Reserve 1 1/2 cups of crumbs.
To the remainder, add egg, buttermilk and soda.
Spread in a greased pan.
Slice 2 to 3 apples on the top and spread with crumbs.
Bake at 350\u00b0 for 30 minutes.