Divinity - cooking recipe

Ingredients

1 1/2 c. sugar
1 Tbsp. white Karo syrup
1/3 c. water
1 jar marshmallow cream
1 c. nuts

Preparation

Boil the sugar, Karo and water until it reaches soft ball stage.
Add marshmallow cream and nuts.
Beat until it will mound up.
Drop by spoonfuls onto waxed paper.