Hamburger Meat And Potato Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 can mushroom soup
    salt
    pepper
    1 can water (soup can)
    1 onion
    5 medium potatoes
Preparation
    Brown meat in skillet and pour into 9 x 13-inch baking pan. Slice potatoes and put on top of meat.
    Slice onion over potatoes. Salt and pepper to taste.
    Mix soup and water.
    Pour over onion. Cover and bake at 350\u00b0 for 1 hour or until done.

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