Broccoli Casserole - cooking recipe

Ingredients

1 lb. fresh broccoli, cut up, cooked and drained
1 1/2 c. cubed turkey or chicken
1 can cream of broccoli soup
1/3 c. milk
1/2 c. shredded Cheddar cheese
2 Tbsp. fine dry bread crumbs
1 Tbsp. butter, melted

Preparation

Preheat oven to 450\u00b0.
In a 10 x 6-inch dish, put cooked broccoli; nicely top with chicken.
In a small bowl, mix soup and milk; pour over chicken.
Sprinkle with cheese.
In a cup, combine bread crumbs and butter; sprinkle over cheese.
Bake for 15 minutes, or until bubbly.