Three Bean Salad - cooking recipe

Ingredients

1 can kidney beans, drained
1 can green beans, drained
1 can yellow beans, drained
1 medium onion, chopped
3 stalks celery, sliced
3/4 c. sugar
1 tsp. salt
1/2 tsp. pepper
1/2 c. salad oil
2/3 c. vinegar

Preparation

Combine and refrigerate for 24 hours.
Can be doubled.