Beef Marinade - cooking recipe

Ingredients

1/4 c. soy sauce
2 Tbsp. vinegar
2 Tbsp. Worcestershire sauce
1/4 tsp. garlic powder
juice of 1 lemon
meat tenderizer

Preparation

Fork meat and sprinkle with tenderizer.
Mix other ingredients and pour over meat.
Keep in refrigerator 12 hours and set out 6 hours.
Bake or grill as desired.