Hot Mulled Cider - cooking recipe

Ingredients

2 qt. apple cider
1/2 tsp. Schilling lemon flavoring
1 (1-inch) stick cinnamon
3 Tbsp. honey
1/2 c. brown sugar
1/2 c. orange juice
5 whole cloves
maraschino cherries
1 orange, sliced

Preparation

Combine all ingredients, except cherries and sliced orange. Simmer for 20 minutes.
Serve hot with the orange slice and cherry in each serving.
(Of course, you will \"fish out\" the stick of cinnamon and whole cloves.)