Buttermilk Pie - cooking recipe

Ingredients

4 eggs
3/4 c. flour
1 c. molasses
1 c. sugar
1/2 tsp. ground cloves
1 tsp. cinnamon
1 qt. buttermilk

Preparation

Beat eggs with molasses and sugar, add dry ingredients. Stir in
buttermilk.
Bake
at
350\u00b0
for 45 to 50 minutes or until middle is set.
This makes 4 (8-inch) pies.