Beef Noodle Bake - cooking recipe

Ingredients

1 lb. ground beef
1/3 c. chopped onion
2 c. uncooked noodles
2/3 c. diced celery
1/3 c. diced green pepper
1 can cream of mushroom soup
1 c. milk
1 tsp. salt
dash of pepper
1/4 c. seasoned bread crumbs (for topping)

Preparation

Brown meat; add onions, celery and green pepper.
Cook noodles until almost done; drain.
Mix all ingredients together and pour into a 2-quart baking dish.
Top with seasoned bread crumbs.
Bake at 325\u00b0 for 1 hour.
When done, add parsley on top.
Serves 6.