Deep Fried Vegetables - cooking recipe

Ingredients

3/4 c. cornstarch
1/4 c. flour
1 tsp. baking powder
1/2 tsp. salt
1/4 tsp. pepper
1/2 c. water
1 egg

Preparation

Combine ingredients.
Dip vegetables in mixture.
Deep-fry until golden brown.
Any fresh vegetable will do.