Strawberry Punch - cooking recipe

Ingredients

3 small boxes strawberry Jell-O
9 c. boiling water
4 c. sugar
8 c. boiling water
1 (32 oz.) bottle concentrated lemon juice
2 large cans pineapple juice
2 bottles (1 qt. size) Sprite

Preparation

Mix strawberry Jell-O with 9 cups boiling water.
In separate bowl, dissolve 4 cups sugar in 8 cups boiling water.
Let both mixtures cool completely.
Then combine the two mixtures and to this add the concentrated lemon juice and pineapple juice; stir well.
Freeze in large Ziploc bags (freezer type).
It is best to put it in four bags (about 10 cups in each).
Then you use two bags per 1 quart Sprite.