Cocoa Light Cake - cooking recipe

Ingredients
    2 c. sifted cake flour
    2 c. sugar
    3/4 c. Crisco
    1 tsp. salt
    2/3 c. cocoa
    3/4 c. milk
    1 1/2 tsp. soda
    1/2 tsp. baking powder
    1/2 c. milk
    3 eggs
    1 tsp. vanilla
Preparation
    Beat first 8 ingredients on medium 2 minutes.
    Add milk, eggs and vanilla.
    Mix 2 minutes.
    Pour into 2 (9-inch) pans or a 13 x 9-inch loaf pan.
    Bake at 350\u00b0 about 30 minutes or until done. Use any kind of frosting.

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