Cocoa Light Cake - cooking recipe
Ingredients
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2 c. sifted cake flour
2 c. sugar
3/4 c. Crisco
1 tsp. salt
2/3 c. cocoa
3/4 c. milk
1 1/2 tsp. soda
1/2 tsp. baking powder
1/2 c. milk
3 eggs
1 tsp. vanilla
Preparation
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Beat first 8 ingredients on medium 2 minutes.
Add milk, eggs and vanilla.
Mix 2 minutes.
Pour into 2 (9-inch) pans or a 13 x 9-inch loaf pan.
Bake at 350\u00b0 about 30 minutes or until done. Use any kind of frosting.
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