Granola Bars - cooking recipe

Ingredients

3/4 c. margarine, softened
1 c. packed brown sugar
1 1/4 c. flour
1 1/4 c. quick-cooking oats
3/4 c. apple butter

Preparation

Cream margarine and brown sugar in bowl until light and fluffy.
Stir in flour and oats.
Press half the dough firmly into bottom of 8 x 8-inch baking pan.
Spread apple butter over top. Sprinkle with remaining dough; press lightly.
Bake at 300\u00b0 for 40 minutes. Cut into bars.
Store in airtight container.
Yield:
16 servings.