Egg Pie - cooking recipe

Ingredients

6 eggs
1 can Carnation milk
1 stick butter
2 c. sugar
2 tsp. vanilla
2 (9-inch or 8-inch) pie crusts

Preparation

Blend all 5 ingredients together with a blender or a mixer. Pour in 9 or 8-inch pie crust.
This mixture will make 2 pies.