Danny'S Hamburger Soup With Peas - cooking recipe

Ingredients
    1 lb. ground meat
    4 large potatoes
    1 can tomatoes
    1 can tomato sauce
    1 c. corn
    1 c. green beans
    1 c. carrots
    1 medium onion, peeled and chopped
    salt
    pepper
    1 tsp. powdered garlic
Preparation
    Brown and drain ground meat.
    If you want to keep it low-fat wash the meat in a colander with hot water.
    Peel and cut into small pieces the potatoes.
    Put the meat, potatoes, salt, pepper, garlic, tomatoes and sauce into large soup pan.
    Bring to a boil and cook until potatoes are almost done.
    Drain and add all ingredients.
    Continue cooking until potatoes are well done.
    Don't add peas unless you like them.
    Danny doesn't.

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