Danny'S Hamburger Soup With Peas - cooking recipe
Ingredients
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1 lb. ground meat
4 large potatoes
1 can tomatoes
1 can tomato sauce
1 c. corn
1 c. green beans
1 c. carrots
1 medium onion, peeled and chopped
salt
pepper
1 tsp. powdered garlic
Preparation
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Brown and drain ground meat.
If you want to keep it low-fat wash the meat in a colander with hot water.
Peel and cut into small pieces the potatoes.
Put the meat, potatoes, salt, pepper, garlic, tomatoes and sauce into large soup pan.
Bring to a boil and cook until potatoes are almost done.
Drain and add all ingredients.
Continue cooking until potatoes are well done.
Don't add peas unless you like them.
Danny doesn't.
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