Chess Cake(Easy And Delicious!) - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 egg
1 stick butter
1 (8 oz.) pkg. cream cheese
3 eggs, beaten
1 lb. box powdered sugar
1 tsp. vanilla

Preparation

Beat 1 egg and butter into cake mix. Spread into a 13 x 9-inch pan. (Mixture will be crumbly.)
Beat remaining ingredients together and spread over first layer. Bake at 350\u00b0 for 40 minutes. Top will be golden brown in spots and just firm.
Cool and cut.