Micro Potatoes Parmesan - cooking recipe

Ingredients

2 Tbsp. butter or margarine
2 medium unpeeled potatoes, sliced 1/4-inch thick
1/2 c. onion
1 clove garlic
1/2 c. green pepper chunks, cut 1-inch strips
1/4 tsp. salt
1/4 c. Parmesan cheese
paprika
parsley, chopped

Preparation

Melt butter in shallow 9-inch dish in microwave oven.
Add potatoes, onion and garlic; toss.
Cover loosely with plastic wrap; place in microwave oven on full power 5 minutes.
Stir in green pepper and salt; toss.
Cover and microwave on full power 3 minutes.
Gently mix in cheese.
Toss gently and dust with paprika; microwave on full power, uncovered, 3 minutes.
Let rest 2 minutes.
Sprinkle on parsley.
Serves 2 to 3.