Potato Soup - cooking recipe

Ingredients

4 potatoes
2 c. milk
1 Tbsp. flour
1/2 tsp. salt
1/2 tsp. pepper
1 Tbsp. butter

Preparation

Boil potatoes until done.
Drain; mix flour with small amount of milk until creamy.
Add the rest of the milk, salt, pepper and butter to potatoes.
Bring to a boil; add flour.
Cook until thick.