Chocolate Turtle Pie - cooking recipe

Ingredients

1/4 c. caramel or butterscotch-flavored dessert topping
1 Keebler ready crust graham cracker pie crust (6 oz.)
1/2 c. chopped pecans
2 pkg. (4 serving size) jello (chocolate flavor Cook and Serve) pudding and pie filling
3 c. milk

Preparation

Spread caramel topping on bottom of crust; sprinkle with pecans.
Refrigerate.