Easy Lasagna Casserole - cooking recipe

Ingredients
    3 c. uncooked egg noodles
    1 lb. ground beef
    1/2 c. chopped onion
    1 (15 oz.) can tomato sauce
    1 pkg. spaghetti sauce mix
    1 (3 oz.) pkg. cream cheese, softened
    1 c. Pet milk
    1/2 tsp. garlic salt
    1 c. (4 oz.) shredded Mozzarella cheese
Preparation
    Cook noodles until tender.
    Cook ground beef and onion in skillet until brown.
    Drain.
    Stir in tomato sauce and spaghetti mix.
    Cook until thickened.
    Drain noodles.
    Combine cream cheese and milk in saucepan until smooth.
    Stir in noodles and garlic. Pour in baking dish.
    Spread meat mix over top.
    Top with shredded cheese.
    Bake at 350\u00b0 for 20 minutes.
    Makes 6 servings.

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