Ham Casserole - cooking recipe
Ingredients
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2 pkg. Brussels Sprouts or Broccoli (cook as directed on box)
3 or 4 c. slivered ham
1 can celery soup
1/2 c. mayonnaise
1 tsp. lemon juice
1/2 tsp. vinegar
1 c. grated cheese
1 1/2 c. bread crumbs
Preparation
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Mix soup, mayonnaise, lemon juice and vinegar together. Combine with brussels sprouts or broccoli and ham.
Place in 3 qt. casserole dish.
Top with cheese and bread crumbs.
Bake at 350 degrees for 30 to 40 minutes.
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