Cucumber Relish - cooking recipe

Ingredients

6 lb. cucumbers
2 red and 2 green peppers
2 lb. onions
1/2 c. pickling salt
5 1/2 c. sugar
2 Tbsp. turmeric
2 Tbsp. mustard seed
1 tsp. dry mustard
4 c. vinegar (save 1/2 c. cold)
1 Tbsp. celery seed

Preparation

Add drained vegetables and thicken with 1/2 cup cornstarch, mixed with the 1/2 cup of vinegar.
Simmer for a few minutes; put in hot sterilized jars and seal.