Peanut Butter Cups - cooking recipe

Ingredients

1 stick margarine
2 c. crunchy peanut butter
3 c. Rice Krispies
1 lb. confectioners sugar
1/2 lb. dipping chocolate or 1/2 cake paraffin and 8 oz. chocolate chips

Preparation

After measuring the Rice Krispies; crush and blend with margarine, peanut butter and sugar.
Mix with hands.
Form mixture into balls.
Melt chocolate over hot water and dip the balls into the chocolate.
Put dipped balls on waxed paper.