Cocktail Sauce - cooking recipe

Ingredients

3/4 c. chili sauce
2 to 4 Tbsp. lemon juice
2 to 3 Tbsp. horseradish
2 tsp. Worcestershire sauce
1 tsp. grated onion
few drops Tabasco sauce

Preparation

Combine ingredients; add salt to taste.
Chill.
Serve with any seafood cocktails.