Fresh Fruit Cobbler - cooking recipe

Ingredients

2/3 to 1 c. sugar
1 Tbsp. cornstarch
3 c. fresh fruit
1 c. flour
1 Tbsp. sugar
1 1/2 tsp. baking powder
3 Tbsp. margarine
1/2 c. milk

Preparation

Mix sugar and cornstarch and gradually add water.
Bring to boil.
Boil for 1 minute; add fruit.
Pour in 8 x 8 or 9 x 9 inch baking dish.