Strawberry Layer Cake - cooking recipe

Ingredients
    1 White cake or Angel Food cake
    1 large box instant vanilla pudding
    16 ounces whipped topping
    1 quart Strawberries (fresh, cleaned)
    1 package strawberry glaze
Preparation
    Break cake into small pieces.
    Place in a 9 x
    13 inch pan. Sprinkle pudding over cake.
    Mix strawberries and glaze together. Pour mixture over pudding and cake pieces.
    Top with whipped topping.

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