Strawberry Layer Cake - cooking recipe
Ingredients
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1 White cake or Angel Food cake
1 large box instant vanilla pudding
16 ounces whipped topping
1 quart Strawberries (fresh, cleaned)
1 package strawberry glaze
Preparation
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Break cake into small pieces.
Place in a 9 x
13 inch pan. Sprinkle pudding over cake.
Mix strawberries and glaze together. Pour mixture over pudding and cake pieces.
Top with whipped topping.
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