Heavenly Divinity Salad - cooking recipe

Ingredients

1 (8 oz.) carton Cool Whip, thawed
1 (14 oz.) can Eagle Brand milk
1 (21 oz.) can cherry pie filling
1 (15 oz.) can crushed pineapple, drained
1 c. chopped pecans

Preparation

Place Cool Whip in a large bowl and stir well to fluff up. Fold in remaining ingredients.
Chill at least 2 hours before serving.
Yields 4 to 6 servings.