Extra Gooey Fudgy Brownies - cooking recipe

Ingredients

4 oz. unsweetened chocolate
1/2 c. butter
2 tsp. vanilla
1 2/3 c. sugar
1 1/4 c. walnut or pecan pieces
3 large eggs
1/4 tsp. salt
3/4 c. flour

Preparation

Heat oven to
375\u00b0.
Melt chocolate and butter together in microwave or
double
boiler.
Remove
from
heat
and stir together until smooth
and blended.
Let cool to room temperature. Lightly grease 8 x 8-inch pan.