Rocky Road Frosting - cooking recipe

Ingredients

1/2 c. miniature marshmallows
1 recipe favorite frosting
1/2 c. semi-sweet chocolate chips
1/2 c. chopped walnuts

Preparation

Sprinkle miniature marshmallows over warm cake.
Return cake to oven for 2 minutes or until marshmallow are puffed.
In a small bowl combine frosting with chocolate chips and chopped walnuts.
Spread frosting mixture over marshmallow while still warm.
Best when used on a 9 x 13-inch cake.