Old-Fashioned Potato Salad - cooking recipe

Ingredients

1 c. mayonnaise
1 Tbsp. cider vinegar
1 1/2 tsp. salt
2 tsp. prepared mustard
1/2 tsp. celery seed
dash of pepper
4 hard-cooked eggs, chopped
4 c. diced, cooked potatoes
1 1/2 c. chopped celery
1/2 c. sliced green onions
1/4 c. sliced radishes
2 Tbsp. chopped parsley
lettuce leaves

Preparation

In large bowl, stir mayonnaise with next 5 ingredients until mixed.
Add remaining ingredients except lettuce and mix well. Cover and refrigerate.
Serve on lettuce leaves.
Makes 6 servings.