Spiced Tea - cooking recipe

Ingredients
    1 c. instant tea
    18 oz. Tang
    2 c. sugar (can be omitted and sweetened to taste using sugar or sugar substitute)
    2 pkg. Wyler's lemonade
    2 tsp. cinnamon
    1 tsp. ground cloves
Preparation
    Use 3 teaspoons for a large cup or 2 teaspoons for a regular cup.

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