Spiced Tea - cooking recipe
Ingredients
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1 c. instant tea
18 oz. Tang
2 c. sugar (can be omitted and sweetened to taste using sugar or sugar substitute)
2 pkg. Wyler's lemonade
2 tsp. cinnamon
1 tsp. ground cloves
Preparation
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Use 3 teaspoons for a large cup or 2 teaspoons for a regular cup.
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