Snowman Cupcakes - cooking recipe

Ingredients

1 (18.5 oz.) pkg. yellow or white cake mix
2 (16 oz.) containers vanilla frosting
4 c. flaked coconut
15 large marshmallows
15 miniature chocolate covered peanut butter cups, unwrapped
small red candies and pretzel sticks (for decoration)
green and red decorating gel

Preparation

Preheat oven to 350\u00b0. Line 15 regular-size muffin pan cups and 15 small approximately 1-inch muffin pan cups with cup liners. Prepare cake mix according to package directions. Spoon batter into muffin cups. Bake 10 to 15 minutes for small cupcakes and 15 to 20 minutes for large cupcakes or until golden and toothpick inserted into centers comes out clean. Cool in pans on wire racks 10 minutes. Remove from pans to racks; cool completely. Remove paper liners.